This is a dried vegetable mix product using cabbage, carrots, spinach, onions, and shiitake mushrooms from Kyushu. It is finished with a rich flavor and a crisp texture like fresh raw vegetables, thanks to the low-temperature air-dry method. There is no need for pre-processing or cutting of vegetables, and there is no waste or leftover vegetables, making it eco-friendly and economical. The shelf life is 10 months from the date of manufacture, allowing for long-term storage. You can rehydrate it by soaking it in boiling water for about 3-4 minutes, then drain the water and use it in various dishes. It is easy to incorporate nutrient-rich vegetables into your diet, making it recommended for busy people or for meals while camping or enjoying the outdoors. Since it uses fresh vegetables from Kyushu, you can enjoy it with peace of mind.
50g × 2 bags
How to use
Avoid direct sunlight, high temperature, and high humidity, and store at room temperature
Cabbage, carrots, spinach, onions, log-grown shiitake mushrooms