Bio Marche's organic Soybean Flour is made from high-quality organic soybeans grown domestically. The flavor of the soybeans, which are carefully roasted over direct heat at low temperatures, stands out, making it a product that supports organic life and has gained attention. It is an Organic JAS certified product, which means it is a highly reliable food that has cleared strict standards. It can be applied to various dishes, adding nutrition and flavor to daily meals. The convenient packaging makes it easy to preserve freshness even after opening, which is a nice touch. The ingredients consist only of domestically produced organic whole soybeans, so you can enjoy it with peace of mind. It is recommended for use in a variety of foods, such as hojicha granita, soybean flour latte, and as a topping for yogurt.
How to Use
Avoid direct sunlight, high temperature, and high humidity, and store at room temperature
Organic whole soybeans