Clam and Scallop Liquid Soup Stock

This is a luxurious shellfish Broth seasoning packed with the bounty of the sea. The rich flavor, finished with our unique rice fermentation technology, is perfect for traditional Japanese dishes such as rolled omelets and udon. Furthermore, it can be used in a wide range of dishes including soups, pasta, stir-fried noodles, and stir-fries. Please give it a try.

Contents

400ml × 3

How to Use

Storage Method

Avoid direct sunlight, high temperature, and high humidity, and store at room temperature

Ingredients

Brewed soy sauce (made in Japan), salt, sugar, syrup, clam extract, scallop extract, chicken extract, brewed vinegar, rice fermented seasoning, yeast extract, fermented seasoning, Bonito flakes / alcohol, seasoning (amino acids, etc.), (contains wheat, soy, and chicken)