Simmered Mackerel in Miso

Ingredients: mackerel (Norway), miso, sugar, soy sauce, mirin-style seasoning, ginger, white dashi, cooking sake, lemon juice/ thickener (processed starch), seasoning (amino acids, etc.), colour (caramel), acidifier, sweetener (candlenut), flavouring, (contains some wheat, soy and mackerel)

Contents: 5 slices

Shelf life: 1 year from date of manufacture.

Storage method: must be frozen (-18°C or below).

Whether or not heated before freezing: heated.

Cooking required: please heat before serving.

*Product images are cooking examples. Please note that some ingredients, such as decorations and garnishes, are not included in this product.