Konjaku Noodle with Salad Dressing

Enjoy with cut vegetables such as lettuce, tomato, onion, paprika or chicken.

Ingredients:
Noodle: konnyaku powder (from Japan), barley/calcium hydroxide (used as konnyaku coagulant)
Dressing: Saccharides(high-fructose corn syrup, sugar)(from Japan), soy sauce, sesame, brewed vinegar, mayonnaise, rice miso, sesame oil, hydrolyzed protein, yeast extract, black pepper/seasoning(amino acid etc), thickener(processed starch, xanthan gum), acidifier, antioxidant(V.C., V.E), caramel pigment, (includus wheat, egg, sesame, soy bean, apple as a part of ingredient)

Net Content: 145g (konnyaku noodle 120g, dressing 25g)

Good for: 120 days, unopened (Date printed on the package)

Storage: avoid direct sunlight and store at room temperature in cool dry place

Caution: please do not freeze.