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Home | Snacks | Peanut Tofu Pudding (with Soybean Flour and Brown Sugar Syrup)

Peanut Tofu Pudding (with Soybean Flour and Brown Sugar Syrup)

$24.00
$24.00
$24.00
Sold Out

This thick, creamy peanut tofu is made from the only thin-skinned peanuts in Okinawa.

Features

  • Made from thin-skinned peanuts (the only one in Okinawa)
  • Rich flavor of peanuts
  • Rich & creamy flavor

how to eat

1) As a dessert as it is.
Pour the attached syrup and soybean flour over it to make a luxurious dessert.
2) Chinese-style Dessert Arrangement
Add mango, tapioca and condensed milk sauce to make it Chinese style.
(3) As a mozzarella
it can be served with prosciutto or tomatoes.Sandwich on bread for a percy and stylish sandwich.

Product Information

Ingredients:
【Peanut Tofu】peanuts, starch, sweetener (sorbitol),
【Syrup】sugar, starch Syrup, processed brown sugar, soy sauce, salt, sake spirit
【Soybean flour】Soya beans (domestic)
Net Contents:
83g
Good for:
Produced Within 15 Days
*Please allow us 8 to 9 days for delivery. We place order to Japan and carry by air due to the short expiry date for consumption.
Storage:
Refrigeration required (below 10℃)

Peanut Tofu Pudding (with Soybean...

$24.00
$24.00
$24.00
Sold Out